Course details
[Four seasons course plus] 6,500 yen (tax included) with 105 minutes of all-you-can-drink
6500 yen(Tax included)
- 7items
- 2-20persons
- All-you-can-drink available
2 types of local sake and 2 types of non-prefectural sake, draft beer, sweet potato, barley, rice, all-you-can-drink for 105 minutes
From appetizers and sashimi to the final meal, you can enjoy recommended dishes that give you a taste of the four seasons, all with all-you-can-drink included.Add pottery to the standard course! (Famous conger eel dried overnight, etc.)
Course menu
«Course content»
◆Seasonal appetizers (4 types of small bowls)
◆5 types of sashimi
◆ Salad
◆Grilled foods (overnight dried conger eel, etc.)
◆Seasonal dishes (a small pot for each person, Himekko chicken Saikyo-yaki, etc.)
◆Fried foods (fried oysters, smelt tempura, etc.)
◆〆(cooked rice, soup, rice porridge, etc.)
*Subject to change depending on purchasing status
Please feel free to contact us if you have any questions about other course content or private reservations.
All-you-can-drink menu
・Kirei (Saijo) / Rainy day (Kure) / Hakkaisan (Niigata) / Kure (Kochi) / Hot sake (designated by our store) 1/2 cup sake bottle
・[Authentic shochu] On the rocks, with water, with hot water
・[Potato shochu] Kurokirishima/Shimabijin [Barley shochu] Obinokura [Brown sugar shochu/others] Asahi (brown sugar)/Zanpa (Awamori)/Ginkoro (rice)
・[Plum wine] On the rocks, with hot water, with soda
・Green tea plum wine/Honey plum wine/Red shiso plum wine/Tsuruume fully ripe plum wine/
・[BEER] We have medium mugs and small glasses.
・Asahi Super Dry/Asahi Super Dry medium bottle/Non-alcoholic beer
·【Highball】
・ Nikka Highball
·【wine】
・Cape Rouge (red)/Cape Blanc (white)
·【Cocktail】
・Cassis Orange/Lychee Soda/Screwdriver/Gin and Tonic/Peach Soda
·【sour】
・Lemon/Lime/Calpis/Yuzu/Tomato
·【Non-alcoholic】
・Oolong tea/Orange/Ginger ale/Calpis/Pepsi
- Reservation reception time
- 17:00~20:45
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 the day before your visit
2024/12/04 update